Maya Kaimal Green Chili & Turmeric Indian Marinade - Vegan, Gluten Free - 4 oz

Description

THIS LISTING IS FOR A SINGLE ITEM. SHIPPING IS COMBINED FLAT RATE FOR YOUR ENTIRE ORDER.
Maya Kaimal Green Chili & Turmeric Indian Marinade
This Maya Kaimal Green Chili & Turmeric Indian Marinade has a subtle green chili heat and turmeric-lemon tang that makes it the perfect mate for fish, chicken, squash, zucchini, and more. 4 oz
Heat Level:
Mild
Vegan, Gluten Free & Non-GMO
How to use:
Reserve 2 tablespoons of marinade for basting.
Combine marinade with 1 lb of meat or vegetables and refrigerate at least 30 minutes (up to 24 hours for meat).
Grill, Bake or Roast until cooked through, basting with reserved marinade.
Ways to Enjoy:
Pair this marinade with fish, shrimp, chicken, squash or zucchini.
Ingredients:
Water, Onion, Safflower Oil, Ginger, Sea Salt, Cane Sugar, Garlic, Spices (Coriander Seed, Turmeric, Black Pepper, Fennel), Lemon Juice Concentrate, Chickpea Flour, Serrano Pepper, Organic Tapioca Starch, Cilantro.
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